Skip to product information
Fresh Black Fish Fillets
$29.90
About this item
Firm, white fillets cut from black fish, with a clean, mild flavour that suits almost any sauce or seasoning. The flesh holds its shape in the pan, so the pieces stay whole whether you steam, pan-fry or simmer them in broth. Thin and even, they cook through in just a few minutes on a busy weeknight.
Key Features
- Firm white flesh that holds its shape
- Mild, clean flavour for any seasoning
- Thin, even fillets for quick cooking
- Steam, pan-fry or simmer in broth
- Boneless and ready to cook
- A lean source of protein
Product Information
- Net weight: 2 kg per pack
- Keep frozen at -18°C or below
- Thaw in the fridge before cooking
- Pan-fry, steam or poach
- Cook thoroughly before eating
- Best enjoyed within 2 days of thawing